Ingredients:
-1lb extra lean Ground Turkey
-Salad shells
-Lettuce
-Taco Seasoning
-Your favorite taco toppings! I used....
*1/2 Onion
*Shredded REDUCED FAT Mexican Cheese
*Black Olives
*Diced Jalapenos
*Franks Hot Sauce
Directions:
-Preheat oven to 350*
-Saute onions in olive oil and sprinkle with cayenne pepper
-Prepare salad shells for baking. The kit I used includes these:
Which you fold to look like this:
Then after microwaving the tortillas for 15 seconds you lay them over the form and place them on a non-greased cookie sheet, like this:
-Place the shells in the oven and cook for 6-10 minutes. You want them to be golden brown.
-Next, brown the ground turkey
-Add taco seasoning and 2/3 cups of water and cook until everything is good and mixed
-Remove the shells and let cool for 1-2 minutes
-Get your taco salad assembly line organized
-Go to town making yourself a delicious taco salad:
